Open access peer-reviewed Edited Volume

Citrus Research - Horticultural and Human Health Aspects

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2,258 Chapter Downloads

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Academic Editor

Mateus Pereira Gonzatto
Mateus Pereira Gonzatto

Universidade Federal de Viçosa,
Brazil

Co-editor

Júlia Scherer Santos
Júlia Scherer Santos

Federal University of Viçosa,
Brazil

Published29 March 2023

Doi10.5772/intechopen.100891

ISBN978-1-80355-805-9

Print ISBN978-1-80355-804-2

eBook (PDF) ISBN978-1-80355-806-6

Copyright year2023

Number of pages224

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Edited Volume and chapters are indexed in

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  • DOAB
  • Crossref
  • Dimension
  • OpenAIRE
  • AZ ebsco
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Table of Contents

Open access  chapters

1. Introductory Chapter: World Citrus Production and Research

By Mateus Pereira Gonzatto and Júlia Scherer Santos

276
2. Abiotic Stresses Management in Citrus

By Zeinab Rafie-Rad, Majid Moradkhani, Ahmad Golchin, Taqi Raza and Neal S. Eash

413
1
3. Citrus Polyembryony

By Angel Villegas-Monter, Elisa Del Carmen Matínez-Ochoa, María Andrade-Rodriguez and Itzel Villegas-Velázquez

167
4. Quality of Postharvest Degreened Citrus Fruit

By Julia Morales, Lourdes Cervera, Pilar Navarro and Alejandra Salvador

254
5. Citrus Mineral Nutrition and Health Benefits: A Review

By Abduljelili Uthman and Yahaya Garba

242
1
164
145
8. Ecology, Biology, Damage, and Management of Sucking and Chewing Insect Pests of Citrus

By Muhammad Babar Shahzad Afzal, Ansa Banazeer, Jose Eduardo Serrao, Muhammad Rizwan and Afifa Naeem

206
9. Citrus: An Overview of Food Uses and Health Benefits

By Sakhawat Riaz, Arslan Ahmad, Rimsha Farooq, Nasir Hussain, Tariq Riaz, Khadim Hussain and Muhammad Mazahir

188
11. Citrus Essential Oils and Nanosystems towards Skin Delivery

By Júlia Scherer Santos and Mateus Pereira Gonzatto

112

IMPACT OF THIS BOOK AND ITS CHAPTERS

2,258 Total Chapter Downloads

2 Crossref Citations

11 Dimensions Citations

6 Altmetric Score

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