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Agricultural and Biological Sciences » "International Food Risk Analysis Journal", ISSN 1848-2368, Published: December 1, 2011 under CC BY 3.0 license. © The Author(s).

Review of Intolerance Reactions to Food and Food Additives

By Hikmat Hayder, Utz Mueller and Andrew Bartholomaeus
Regular Paper
DOI: 10.5772/10683

French version