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This book is indexed in
Engineering » Biomedical Engineering
Polymerase Chain Reaction
Edited by Patricia Hernandez-Rodriguez and Arlen Patricia Ramirez Gomez, ISBN 978-953-51-0612-8, Hard cover, 566 pages, Publisher: InTech, Chapters published May 30, 2012 under CC BY 3.0 license
DOI: 10.5772/2204
This book is intended to present current concepts in molecular biology with the emphasis on the application to animal, plant and human pathology, in various aspects such as etiology, diagnosis, prognosis, treatment and prevention of diseases as well as the use of these methodologies in understanding the pathophysiology of various diseases that affect living beings.
- Chapter 1
Application of PCR in Diagnosis of Peste des Petits Ruminants Virus (PPRV) - Chapter 2
Application of PCR-Based Methods to Dairy Products and to Non-Dairy Probiotic Products - Chapter 3
Role of Polymerase Chain Reaction in Forensic Entomology - Chapter 4
PCR for Screening Potential Probiotic Lactobacilli for Piglets - Chapter 5
Polymerase Chain Reaction for Phytoplasmas Detection - Chapter 6
Molecular Diagnostics of Mycoplasmas: Perspectives from the Microbiology Standpoint - Chapter 7
BRAF V600E Mutation Detection Using High Resolution Probe Melting Analysis - Chapter 8
Polymerase Chain Reaction: Types, Utilities and Limitations - Chapter 9
The Application of PCR-Based Methods in Food Control Agencies – A Review - Chapter 10
PCR in Food Analysis - Chapter 11
PCR in Disease Diagnosis of WND - Chapter 12
Real-Time PCR for Gene Expression Analysis - Chapter 13
Recent Advances and Applications of Transgenic Animal Technology - Chapter 14
Measuring of DNA Damage by Quantitative PCR - Chapter 15
Detection of Apple Chlorotic Leaf Spot Virus in Tissues of Pear Using In Situ RT-PCR and Primed In Situ Labeling - Chapter 16
Application of PCR Technologies to Humans, Animals, Plants and Pathogens from Central Africa - Chapter 17
Study of Mycobacterium Tuberculosis by Molecular Methods in Northeast Mexico - Chapter 18
Development of a Molecular Platform for GMO Detection in Food and Feed on the Basis of “Combinatory qPCR” Technology - Chapter 19
Overview of Real-Time PCR Principles - Chapter 20
PCR Advances Towards the Identification of Individual and Mixed Populations of Biotechnology Microbes - Chapter 21
Lack of Evidence for Contribution of eNOS, ACE and AT1R Gene Polymorphisms with Development of Ischemic Stroke in Turkish Subjects in Trakya Region - Chapter 22
Analysis of Genomic Instability and Tumor-Specific Genetic Alterations by Arbitrarily Primed PCR - Chapter 23
Analysis of Alternatively Spliced Domains in Multimodular Gene Products - The Extracellular Matrix Glycoprotein Tenascin C - Chapter 24
Submicroscopic Human Parasitic Infections - Chapter 25
Identification of Genetic Markers Using Polymerase Chain Reaction (PCR) in Graves' Hyperthyroidism - Chapter 26
Detection of Bacterial Pathogens in River Water Using Multiplex-PCR - Chapter 27
PCR-RFLP and Real-Time PCR Techniques in Molecular Cancer Investigations
