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Evapotranspiration is a very complex phenomenon, comprising different aspects and processes (hydrological, meteorological, physiological, soil, plant and others). Farmers, agriculture advisers, extension services, hydrologists, agrometeorologists, water management specialists and many others are facing the problem of evapotranspiration. This book is dedicated to further understanding of the evapotranspiration problems, presenting a broad body of experience, by reporting different views of the authors and the results of their studies. It covers aspects from understandings and concepts of evapotranspiration, through methodology of calculating and measuring, to applications in different fields, in which evapotranspiration is an important factor. The book will be of benefit to scientists, engineers and managers involved in problems related to meteorology, climatology, hydrology, geography, agronomy and agricultural water management. We hope they will find useful material in this collection of papers.